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The age-old debate ends here. Jody Hallman finally cracks the case — and surprise, it’s all in the Perdue family history. In this closing moment of the Snarketing Podcast from Cannes, Matt Wurst asks the hardest question in poultry (and podcast) history: What came first, the chicken or the egg? Jody’s answer is 100% factual, 100% Perdue, and 100% no yolk. 🎙 Guest: Jody Hallman, VP of Integrated Marketing at Perdue Farms 🥚 Host: Matt Wurst (who dared to ask)
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Posted in The Creative Journey. Sharing impactful stories on the creative journey.
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